Slow Food

Oxhide II and the art of dumpling making
by David Bordwell and Kevin B. Lee   posted Apr 28, 2011

Back to Article

COMMENTS (0)

Add Comment

You must sign in to add comments...

LATEST ARTICLES

Noh Exit

Noh Exit
by Fernando Croce
posted June 14, 2013

Extending the Paintbrush

Extending the Paintbrus…
by Aaron Cutler
posted May 14, 2013

William Witney, B-Movie Action King

William Witney, B-Movie…
by R. Emmet Sweeney
posted May 10, 2013

Revisiting Rosebud: The Mystery of Mary Kane

Revisiting Rosebud: The…
by Michael Atkinson
posted April 8, 2013

More
Hubert Bals Fund
Oxhide II, directed by Liu Jiayin
Photo Gallery: Slow Food
Video: Oxhide II

RELATED CALENDAR ENTRY

April 29–May 1, 2011 Tales from the New Chinese Cinema

RELATED ARTICLE

New Beginnings by Kevin B. Lee
Feast by Matt Zoller Seitz
Feast by Matt Zoller Seitz
More: Article Archive

THE AUTHORS

David Bordwell is Jacques Ledoux Professor Emeritus of Film Studies at the University of Wisconsin-Madison. His many books include the new Minding Movies: Observations on the Art, Craft, and Business of Filmmaking (a selection of essays from his and Kristin Thompson's blog) and Planet Hong Kong: Popular Cinema and the Art of Entertainment (recently issued in a second edition as an e-book).

More articles by David Bordwell
Author's Website: David Bordwell's website on cinema

Kevin B. Lee is editor of the Keyframe journal at Fandor and programming executive at dGenerate Films.

More articles by Kevin B. Lee